VISCUBATORS

Mother culture, intermediate culture and bulk starter can with advantage be prepared in a Viscubator, which is an easily operated incubator of the highest quality.

The new version of the Viscubator was created in 1995 and is used successfully in dairies and laboratories all over the world.

The Viscubator can be produced in 3 versions: standard, aseptic and as special execution.

The standard Viscubator consists of 2, 3, 4 or 9 containers each with a volume of 5, 10 or 20 litres and each containing a holder for 5 culture bottles.

It is thermally insulated and its construction meets all the requirements for propagation in dairies and laboratories.